Table for

Table for


A staff-free restaurant - in the middle of the woods of Värmland.

"Bord för alla" meaning "table for all" is a public installation and restaurant - where everyone can be a chef.

On three occasions in July, the founders of Bord for one will be on site and cook a three-course meal on the stone oven that forms the heart of the wilderness restaurant.
These sessions are an exception to when you yourself are the chef in this kitchen.
July 2 - July 4

SEK 540,
3 dishes ink beverage

img011 kopia.jpg
Illustration by artist Karl Bergström
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Wood fired brick oven levain

Fenugreek cheese from Lakene Ostgård 


Tarte flambée with munster cheese, smoked elk roast and horseradish soured cream



Brick oven baked elderflower and rhubarb galette

Spruce tip ice cream

Roasted pistachio kernels